250ml Bottle
Castello di Vergnano Mastro Acetaio condimento balsamic vinegar is young traditional balsamic vinegar made with the boiled down grape must of Trebbiano grapes and aged in small barrels made of ; oak, chestnut, cherry, mulberry and juniper wood.Produced by Azienda Agricola Castello di Vergnano, Montericco di Albinea (RE) Italy.