Using the name MONASTERY BAKED GOODS, the community of Benedictine nuns in Ferdinand, Indiana, produce and package an interesting line of traditional German style cookies. The nuns arrived in the U.S. in 1852 from the Benedictine abbey of St. Walburga, in Eichstätt, Germany to minister to the German speakers in the Midwest. In 1867, they established another foundation in Ferdinand, Indiana. They carried on the German tradition of baking.

PRAYERFUL PRETZELS GLUTEN FREE: Small, whole pretzels, similar to the regular, but gluten free and very crispy. A truly delicious pretzel even if you don’t have to be gluten free